Our Vineyard  |  Our Wine  | Tours & Tastings  |  In The News  |  Reviews  |  Contact 

Verde Vineyards, Johnston, RI

About Our Wine

 

Traditional wine making techniques, hand picked grapes, open fermentation
and oak barrel aging produce a wine reminiscent of the southern Rhone Valley.


St. Croix   RED : $17 (TAX INCLUDED) : 12.5% ALCOHOL BY VOLUME
Verde Vineyard's award-winning St. Croix is a medium-bodied estate bottled wine. It opens with fruit and soft tannins, transitions to a lively berry mid-palate, and has a lingering finish.

2014 Big E Northeast Wine Competition
Best Rhode Island Wine/Best Grown in State
Gold — Verde Vineyards 2011 St. Croix

St. Croix is, in my opinion, the very best of the red hybrids. Giacomo Verde's St. Croix is utterly delicious. It has abundant fruit, right up front, and a luscious quality from soft tannins, but it does not lack the acidity any wine needs to go with food.
— Donald Breed, former wine writer for The Providence Journal

Wines are available for purchase at Verde Vineyards, Gasbarro's Wines, Scituate Liquors, and Tri-Town Wine & Spirits.

 

 

Cayuga White   WHITE : $17 (TAX INCLUDED) : 12.5% ALCOHOL BY VOLUME

Cayuga is a medium bodied fruit forward white wine with hints of melon, citrus and peach; flavors which are enjoyed through a long finish. The bright acidity makes it a perfect accompaniment to bolder foods that would be traditionally paired with a white wine.

Try Cayuga with a cheddar, roasted poultry, grilled fish and Thai dishes, or simply enjoy a glass with friends. Developed by Cornell University in the 1970's, Cayuga has a complex ancestry that includes Zinfandel along with American grapes. Serve slightly chilled.

2014 Big E Northeast Wine Competition
Bronze — Verde Vineyards 2013 Cayuga White

Wines are available for purchase at Verde Vineyards, Gasbarro's Wines, Scituate Liquors, and Tri-Town Wine & Spirits.

 

 

Bianco d'Amelia  $20 (TAX INCLUDED)

Bianco d'Amelia is a dry, white wine reminiscent of a Riesling with aromas of apricot, peach, citrus and pineapple. It  is made entirely from the La Crescent grape developed by the University of Minnesota in 2002. Amelia's White is named for the mother of the vintner, Giacomo Verde.

Bianco d'Amelia's structure and balance make it enjoyable with food or on its own. It pairs well with fresh cheeses and the delicate flavors of seafood. Serve slightly chilled.

Wines are available for purchase at Verde Vineyards, Gasbarro's Wines, Scituate Liquors, and Tri-Town Wine & Spirits.

 

 

Surveyor  $17 (TAX INCLUDED)

Bianco d'Amelia is a velvety light to medium bodied old world white wine made from a blend of Cabernet Franc, Merlot, Blaufrankisch and St. Croix. It is grown, produced and bottled at the vineyard and farm-winery in Johnston, RI.

Surveyor has the complex fruit aromas of cherry and raspberry associated with these vinifera varieties. Enjoy a glass on its own or paired with many cheeses and meat dishes.

Surveyor is named after the vintner's father, Nicholas Verde, surveyor of many land tracts in Rhode Island, including the land upon which the vineyard is now located.

Wines are available for purchase at Verde Vineyards, Gasbarro's Wines, Scituate Liquors, and Tri-Town Wine & Spirits.

© Copyright 2012-2016 Verde Vineyards. All rights reserved.
50 Hopkins Avenue, Johnston, RI (401) 934-2317

MouseWorks